Friday, April 3, 2009

Ranch Cheese Ball

If you haven't noticed yet, I'm a big fan of Ranch dressing--in all forms. Here's a quick cheese ball that uses it once again. My rating: 4 out of 5.

Ranch Cheese Ball

1 8oz pkg cream cheese
1 cup shredded sharp cheese
1 tsp Worcestershire sauce
1/2-1 pkg dry Ranch dressing (not dip) mix
1/2 cup chopped walnuts

Allow cream cheese to come to room temperature. Add sharp cheese, Worcestershire sauce, and Ranch. Mix well to combine.

Use your hands to roll the mixture into a ball.

Put the chopped nuts in a small bowl. Roll the cheeseball in the nuts.

Cover with plastic wrap and refrigerate for at least 4 hours.

4 comments:

Rachel said...

I should give you my cheddar ranch cheeseball recipe. It's pretty similar but i am in love with it.

Danielle said...

Oh dear me! Your caramels on Etsy look scrumptious and all of these recipes on your blog are making me so hungry! :)

Lazy Daze said...

This sounds wonderful. I printed it out.

Leslie Lim said...

Thanks to the writer of this article. I appreciate your effort in making this informational blogs. I know it's not easy to do this but you have done a really great job. Congrats. I'm pretty sure your readers enjoying it a lots.


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