I tried green smoothies a few times in the past, and I never liked them. Then I tried a magical addition and suddenly they were fabulous. The addition was a straw. I don't know why it made such a difference, but I now love green smoothies for breakfast.
My job requires waking up at O dark thirty, so I prefer to assemble the smoothie beforehand. I put everything but the banana in the personal blender and put it in the fridge. Then in the morning I pop in a frozen banana, blend, and go.
Sunday, August 21, 2011
Green Smoothie
Green Smoothie
2 large handfuls baby spinach
1 heaping spoonful ground flaxseed
1 spoonful almond butter
Milk (about 3/4 cup)
1 frozen banana
Combine all ingredients and blend until smooth. Serves one.
Posted by Rachelle at 10:54 AM
Labels: breakfast, green smoothie, spinach
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