Banana Pecan Pancakes
2 bananas
1 egg
1 pint buttermilk
1/2 tsp vanilla
3/4 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
1 Tbsp sugar
1 cup flour
1/4 cup pecans, finely chopped
2 bananas
1 egg
1 pint buttermilk
1/2 tsp vanilla
3/4 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
1 Tbsp sugar
1 cup flour
1/4 cup pecans, finely chopped
Mash bananas with a fork. Mix together bananas, buttermilk, vanilla, and egg in a medium bowl.
Add baking powder, baking soda, salt, and sugar. Stir well.
Add flour. Stir until it is all incorporated.
Fold in pecans.
Pour 1/3 cup at a time into a hot pan and cook like pancakes. Makes 8 pancakes.
Add baking powder, baking soda, salt, and sugar. Stir well.
Add flour. Stir until it is all incorporated.
Fold in pecans.
Pour 1/3 cup at a time into a hot pan and cook like pancakes. Makes 8 pancakes.
Just found your blog and love it!
ReplyDeleteWhile I was in the islands this winter, I ate a ton of banana pancakes with macadamia nuts and coconut syrup! ONO! (delicious in Hawaiian) (have you heard Jack Johnson's song "Banana Pancakes"?) You've made me crave them again. I think I will be making these this weekend. Good idea.
ReplyDeleteI'm not sure I can continue to read your blog. It is making me too hungry!!!
ReplyDeleteomg, that looks sooooooo good!
ReplyDeleteI'll have to try these. They look delicious. I'm a whole wheat flour kinda girl, so I may try that with this recipe.
ReplyDeleteI LOVE pancakes. My kids like banana with chocolate chips, but these look good for my husband and me. Off to find some more yummies.
ReplyDeleteThese look delicious...RIGHT NOW! I am so hungry and I wish I had the ingredients to make these.
ReplyDelete